Sponge Cake Chocolat Thermomix
1 tsp natural vanilla extract.
Sponge cake chocolat thermomix. 30 g plain flour. Icing sugar for dusting. 4 oz all purpose flour.
Those that require a little more time or cooking skills are rated medium or advanced. Add in oil during the last 1 min through the mc hole. 2 tbsp hot water.
Total time 1h 50min. Too easy chocolate cake. 500 g strawberries hulled sliced lengthways plus extra for decorating.
4 oz sugar to taste. Or tsp natural vanilla extract. Pour into a 23 cm greased mould and bake in a pre heat oven 170 degrees for 30 mins or till cooked.
Line a 26cm round cake tin with greaseproof paper. Preheat the oven to 180 c. Scrape down the sides of the bowl and mix on speed 3 for another 3 seconds or until combined.
Insert butterfly add in all ingredients except the oil to beat mc 5mins speed 4. If you don t have a thermomix place all the ingredients in. 75 g corn oil.